Paris 18 · Lamarck-Caulaincourt · Since 2020
Midday · Paris 18 · Montmartre

Lunchat noonin Montmartre

A lunch break with real flavour: homemade market cooking, generous and quick, a stone's throw from the Butte.
Whole roasted broccoli on purée with brown jus and pumpkin seeds, a vegetarian dish of the day served at lunch at Berchoux in Montmartre
Open at noon
Berchoux
Terrace with colourful chairs at the Berchoux restaurant, 105 rue Caulaincourt in Montmartre

The right address

Lunch well on the Butte

Between two Montmartre lanes, you quickly look for a table that beats a meal eaten standing up. At Berchoux, lunch is real market cooking, prepared that very morning in our kitchen in the 18th.

It's a neighbourhood canteen where you eat well without losing your afternoon: a simple welcome, quick service and a menu that follows the seasons rather than a fixed all-year card.

The lunch set

A lunch that gets to the point

At midday, you want to eat well, fast and right. Here is how lunch works at Berchoux, from produce to service.

01

In season

The daily menu is written after the market: bowls, hot dishes and generous toasts change with what comes in, never fixed from one week to the next.

02

Homemade

Everything is cooked on site that very morning, from raw produce and specialty bread from Bun's Bakery. No reheated dish out of a box.

03

Quick at noon

A service built for the lunch break: you order, you're served fast, you leave on time without eating just anything.

04

Eat in or takeaway

Enjoy it in the dining room with its canteen feel, or take it away for lunch on a bench, overlooking the rooftops of Montmartre.

In a hurry at noon?

A quick lunch in Montmartre, without giving up on flavour

An hour's break, a meeting at 2pm, a walk on the Butte to get back to: at midday, time is short. Our cooking is prepared that very morning, before service. When you arrive, it only needs plating, and that's what lets you have a quick lunch of real homemade food.

You can also order at the counter or by phone and pick up your bag at 105 rue Caulaincourt, for a lunch on the go.

Open every day from 9am, continuous service through lunchtime
Plating the roasted broccoli in the kitchen: a hand adds an edible flower to a lunch plate at Berchoux in Montmartre

Why have lunch here

01

Real flavour

A dish cooked that very morning has nothing to do with an industrial lunch: more freshness, more flavour, cooking you can feel is alive.

02

Nothing goes to waste

Our cooking is anti-waste: we use the whole produce and adjust quantities day by day, for a smart and generous lunch.

03

Easy flexitarian

Vegetables take pride of place, with meat and fish alongside. Everyone builds a lunch that suits them, without making life complicated.

"Cuisine anti-gaspi" chalkboard written at the entrance of the Berchoux restaurant in Montmartre, listing the lunch starters and mains

Lunch on a budget

Homemade in Montmartre, at gentle prices

You can have a good lunch in Montmartre without blowing your week's budget. At Berchoux, everything is homemade the same morning, and our anti-waste approach is precisely what keeps prices gentle: we buy what we need at the market, use the whole product, and nothing ends up in the bin.

The prices below are those of our menu, and change along with it. No tourist trap two streets from the Sacré-Cœur: a generous plate, cooked on site and served quickly at lunchtime.

€15 → €19

The main course

Dish of the day, vegan dahl, pasta of the day or homemade burger: a real cooked dish, for a simple and filling lunch.

€21

Starter + main, or main + dessert

The lunch duo: a seasonal starter or a homemade dessert, such as our carrot cake, with your main.

€27

Starter + main + dessert

The full lunch, from starter to dessert, to take your time on the Butte.

On the plate

Bowls, dish of the day and toasts

At lunch you'll find well-filled seasonal bowls, a dish of the day that changes each midday and generous toasts built on Bun's Bakery bread.

And to finish on a sweet note, a few homemade desserts, including our carrot cake made on site: the little treat that turns a lunch break into a real pause.

Fried-egg toast, burratina with crispy chilli and a bread basket seen from above on a table at the Berchoux restaurant in Montmartre
Julie Berchoux, chef, smiling in front of her lunch restaurant window in Montmartre

The chef

Thirty years of stars, a neighbourhood lunch

Julie Berchoux spent thirty years in Michelin-starred kitchens, alongside houses such as Robuchon, Ducasse, Taillevent and Fauchon, before opening her Montmartre canteen.

That rigour is what she now puts into everyday lunch: the same respect for produce as in fine dining, at the service of market cooking you simply enjoy at midday.

RobuchonDucasseTailleventFauchon

Where & when

In Montmartre, open at lunchtime

Our restaurant is at 105 rue Caulaincourt, in the 18th arrondissement, in the heart of Montmartre. You can have lunch here every day, minutes from the Sacré-Cœur, Abbesses and Pigalle. At lunch and in the evening alike, it all happens in our restaurant in Paris 18, minutes from Lamarck-Caulaincourt metro.

Paris 18MontmartreAbbessesPigalleSacré-CœurLamarckJules Joffrin
Yellow "Berchoux" neon in the window and terrace with red chairs, 105 rue Caulaincourt in Montmartre

Frequently asked questions

Where can you have lunch in Montmartre at Berchoux?

At 105 rue Caulaincourt, in the 18th arrondissement, in the heart of Montmartre. A neighbourhood canteen open at midday, minutes from the Sacré-Cœur and Abbesses.

Is there a lunch set menu?

Yes. Lunch is built around a homemade lunch set, with a dish of the day that changes every midday, to put together according to your hunger and mood.

Can you have a homemade lunch in Montmartre without breaking the bank?

Yes. At Berchoux, 105 rue Caulaincourt, main courses range from €15 to €19 and the lunch set menus are €21 (starter + main, or main + dessert) or €27 (starter + main + dessert). Homemade, anti-waste cooking, prepared the same morning from the market.

Is lunch quick?

The midday service is built for the lunch break: you order, you're served fast and you leave on time, all while eating real homemade cooking.

Where can you have a quick lunch in Montmartre?

At Berchoux, 105 rue Caulaincourt: the dish of the day is cooked that very morning and simply plated when served. To go even faster, homemade toasts, pasta of the day, bowls and desserts are available to take away, to order at the counter or by phone.

Can you have a vegetarian lunch?

Of course. Our flexitarian cooking gives pride of place to plants: seasonal vegetables, pulses and grains make up a good share of the menu, and we gladly adapt an entirely plant-based lunch.

Can you take your lunch away?

Yes, most of our midday dishes are also available to take away, for a quick lunch overlooking the rooftops of Montmartre.

Do you need to book for lunch?

On sunny days, midday fills up fast. A quick call is enough to book your table and be sure of a spot for a relaxed lunch.

A table?

Fancy a good lunch in Montmartre?

Book your table for midday, or let's talk it through: we'll welcome you for a homemade market lunch, generous and in season.

06 29 76 66 55
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