Paris 18 · Lamarck-Caulaincourt · Since 2020

Berchoux, A table in Montmartre.

A tablein Montmartre.

Home-made anti-waste cooking. Starters, plates & dish of the day. From €15 at lunch.
Today's menu

→ 30 years in starred kitchens. A €15 table.

Berchoux: orange awning and terrace with colourful chairs, 105 rue Caulaincourt

From Robuchon to rue Caulaincourt

« The huge waste I saw in fine dining, I couldn't stand it. I wanted more simplicity and to be close to the customer. »Julie, chef

What we serve every day.

→ From market to counter.

Burratina, tomates et pesto d'herbes servie en entrée chez Berchoux

Starters

Burratina with peanut chilli, hummus with parsley or peppers, three-vegetable velouté with sesame, truffle French-toast pudding.

€6 → €8
Berchoux Bowl : lentilles, pois chiches, saumon, riz, fleurs comestibles

Plates

Pulled pork cheeseburger, avocado toast with stracciatella, gnocchi in truffle cream, vegan dhal, dish of the day from the market.

€15 → €19
Carrot cake signature Berchoux, part en clair-obscur

Sweets

Signature Carrot Cake DE OUF, chocolate fondant with whipped cream, brioche French toast, lemon cake, Tagada panna cotta.

€4 → €8
Plateau de trois plats Berchoux

Set menus

Starter + main, or main + dessert at €21. Starter + main + dessert at €27. House drinks and takeaway menu.

€21 / €27

→ New at no. 105

Brunch.

1 toast + 1 sweet + 1 hot drink + 1 cold drink€31

A generous toast — seaside, Parma or veggie — with turmeric-coconut vegetables and eggs just the way you like them. A house-made sweet behind it. One hot drink, one cold drink. Plus extras if hunger insists.

The toasts

  • Seaside toast
  • Parma toast
  • Veggie toast

The sweets

  • The brioche
  • The banana
  • The chocolate cake
  • The cookie
See the brunch menu
Brunch table laid out at Berchoux restaurant, 105 rue Caulaincourt in Montmartre, Paris 18

Anti-waste here isn't marketing.

01

The market first.

We cook what the market offers that morning. Leftovers become daily plates, velouté, bagels. Nothing's wasted when you love what's at hand.

02

Bun's Bakery bread.

Our bread isn't from around the corner, it comes from Bun's Bakery, a specialty bakery in Bordeaux. Chosen for its quality, not for proximity. Surplus becomes French toast, grilled tartines, croutons.

03

Tupperware & library.

Bring your tupperware, get a discount. Leave with a €1 book from the in-house library. Anti-waste also means keeping things moving.

Part de carrot cake signature Berchoux, clair-obscur

The carrot cake everyone talks about.

On Google, on TripAdvisor, in English-speaking magazines, the verdict is unanimous. A dense, fragrant recipe unlike any other. Nobody will ever know how Julie does it. That's on purpose. « world famous carrot cake takes the gold »

See the @ Insta

The daily menu moves.

It moves with what Julie found at the market. Follow it live on Instagram, or drop in at noon without booking, there's always a counter seat.

Google Sheet to be integrated upon launch.

Catering & events.

Bites for 7-15 people, sharing sets of 5 or 7 preparations, corporate breakfasts & afternoon tea. We cover Paris and inner suburbs (within 5 km of Paris).

  • Corporate breakfasts & coffee breaks
  • Savoury / sweet sharing platters
  • Cocktail / aperitif dinner formats
  • Kids' afternoon teas & family events
  • Custom buffets (canapés, bowls, sweets)

→ Julie answers directly.

Berchoux sharing platter

Privatise Berchoux.

Up to 30 people, 24 seated, 30 cocktail. A spot in Montmartre for your parties, birthdays, intimate weddings, seminars & corporate events.

Berchoux room set up for a private event
Berchoux private hire: evening vibe
Berchoux private hire: tables set
BirthdaysAfterworksHen / StagBaptismsWeddingsPro eventsTeam buildingArtisan Pop-Ups
Berchoux interior: wooden tables, neighbourhood feel

Julie Berchoux, Rock'N Roll chef.

RobuchonDucasseTailleventFauchon

Thirty years in great starred houses before opening Berchoux in late 2020. The trigger: waste in fine dining, the desire for simplicity, the desire to be close to the customer. Today, a team of four, two in the kitchen, two front of house, runs the place.

→ "Do what you can with what you have."

What people say.

Google rating 4.7/5-298 reviews

Come, eat, hang out.

↘ Address & contact

Berchoux
105 rue Caulaincourt
75018 Paris
Métro : Lamarck-Caulaincourt (line 12)

+33 6 29 76 66 55
julieberchoux@icloud.com
@berchoux_paris

↘ Opening hours by service

  • BreakfastMon-Fri 9am-12pm · Sat-Sun 10am-1pm
  • LunchMon-Fri 11.30am-3pm · Sat 12pm-4pm · Sun 11.30am-4.30pm (brunch)
  • DinnerFri & Sat 6pm-11pm
  • TakeawayMon-Thu 11.30am-3pm · Fri 11.30am-3pm + 6pm-11pm · Sat 12pm-5pm + 6pm-11pm · Sun 11am-5pm
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