House drinks
Lemonade, Bisap, Ice Thea
€6
The menu shifts with what Julie finds at the market. Here's the base that barely moves.

4.7/5 on Google (298 reviews)
Berchoux is a flexitarian, anti-waste restaurant in Montmartre (Paris 18, Lamarck-Caulaincourt metro), rated 4.7/5 on Google across 298 reviews. Chef Julie Berchoux — 30 years in Michelin-starred kitchens (Robuchon, Ducasse, Taillevent, Fauchon) — cooks home-made dishes that change every morning with the market. Our signature carrot cake is recognised on Google, TripAdvisor and in the English-language press.
On the menu: house-made sandwiches at €12, plates at €15, sweets from €5 to €7 and takeaway options from €4. At lunch, enjoy the €15 menu plus a daily menu and dish of the day renewed every day.
Today
It changes every day with market deliveries and surplus from our partners. To see today's menu live, head to Instagram.
Stories quotidiennes
Ginger caramel, salad, carrot pickles
Seasonal vegetables simmered with spices
Cucumber and herb pesto
Salad, herb sauce, lemon and chermoula spices
Peanut, sriracha, shredded red cabbage
Pick your pickles, pick your filling, enjoy.


Market-driven

Julie's signature recipe — world famous
Eat-in only.
Plenty of things to share: build your brunch however you like.
Lemonade, Bisap, Ice Thea
€6
Fruit juices, diabolo, lemonade, cider
€5
€7
€6 / 7 / 8
€3
€4
€5
€5
€5
€5
€5
€5
€5
€5
Oat milk option at no extra charge.
Oat milk or cow's milk — your choice.
Free with your sandwich.